1 discover the ultimate guide to achieving perfect roasted potatoes for your family in just 10 minutes try our quick fixes now

2 1 preheat oven to 400°f parboil potatoes for 5 minutes to ensure a fluffy interior

3 2 drain the potatoes and give them a good shake in the pot to create rough edges for extra crispiness

4 3 toss potatoes with olive oil salt pepper and your favorite herbs for added flavor

5 4 spread seasoned potatoes on a baking sheet ensuring they have space to cook evenly

6 5 roast for 1520 minutes until golden brown and crispy flipping once halfway through

7 6 use metal spatula to remove roasted potatoes from the baking sheet ensuring they stay intact

8 7 serve these scrumptious roasted potatoes as a versatile and delightful side dish

9 8 impress your family with the bestroasted potatoes ever – crunchy on the outside fluffy on the inside